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Museum Wolmirstedt Archivalien [A_3109.05]

Rezeptheft: Salzhering - delikat und pikant (Rezeptdienst Nr. 9)

Rezeptheft: Salzhering - delikat und pikant (Rezeptdienst Nr. 9) (Museum Wolmirstedt RR-F)
Provenance/Rights: Museum Wolmirstedt (RR-F)

Description

Papier beidseitig bedruckt im Leporellofalz.
Rezeptheft mit Rezepten rund um den Salzhering.
Inhalt: Anleitung zur Zubereitung, Rezepte: "Pellkartoffeln und Herings-Filets", "Pellkartoffeln und marinierte Heringe", "Pellkartoffeln und marinierte Herings-Filets", "Tafel-Heringe", "Herings-Filet in Senfsoße", "einfacher Heringssalat", "feiner Heringsalat", "pikanter Heringssalat", "Sahnen-Heringe", "Heringe in Mayonnaise", "Heringe in Merrettich und Schlagsahne".

Material / Technique

Papier / Druck

Measurements ...

L: 18 cm x B: 9,8 cm - ausgeklappt: L: 18 cm x B: 39 cm

Published ...
... who:
... when [about]
... where

Tags

[Last update: 2017/12/14]

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